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Biological activity and development of functional foods fortified with okra (Abelmoschus esculentus) |
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| | Rubén Agregán, Mirian Pateiro, Benjamin M. Bohrer, Mohammad Ali Shariati, Asad Nawaz, Gholamreza Gohari, José M. Lorenzo | | | Critical Reviews in Food Science and Nutrition. 2022; : 1 | | | [Pubmed] [Google Scholar] [DOI] | |
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